The Men’s Club
I am an honorary member of the Men’s Club of St. Paul’s and proud of it. Members of the Men’s Club cook breakfast every Sunday…
I am an honorary member of the Men’s Club of St. Paul’s and proud of it. Members of the Men’s Club cook breakfast every Sunday…
I just love a good hamburger, don’t you? I like every kind. When we were growing up in Illinois, my parents would take Louise and…
My best friend, Tatty, is a piece of work. We’ve known each other since high school when we spent six weeks in Europe on a…
I have been married to Mark for almost 20 years and if I have learned one thing, it’s that you must serve your gameday snacks…
In my world, there are two kinds of brisket. As a certified BBQ judge, I see competition brisket. It’s always presented in thin slices, artfully…
I’m not sure when I acquired this addiction, but I am absolutely devoted to Cheez Waffies. Back in the day, growing up in Illinois, they…
So I’m sitting here with a glass of red wine and 20 minutes before supper has to be ready in order for me to watch…
When I was a kid, my mom would make me Velveeta and mayonnaise sandwiches on Wonder Bread. I actually thought that Velveeta was a type…
On tour at the Franklin Farmer’s Market, the best reason to get up early on Saturday morning. It’s the real deal. All organic. Every farmer…
We like giving teas in the South. We’ll use almost any excuse to get our hands on those deceptively dainty tea sandwiches that can’t really…