No way Iron Chefs don’t know the “secret” ingredient
Watching Iron Chef right now as Michael Symon and challenger engage in Battle Basil. Symon said in a radio interview that the chefs don’t know…
Watching Iron Chef right now as Michael Symon and challenger engage in Battle Basil. Symon said in a radio interview that the chefs don’t know…
I was at the library yesterday picking up a book for Children’s Sermon and Mark and I decided to teach the kids how to sing…
I’m trying to get into the sustainable food movement, one big toe at a time. I listen to The Splendid Table podcast relentlessly (I hope…
I’m not a huge fan of rum. You know that first time you drink too much as a teenager and you never touch whatever that…
So I just found Orangette and I’m inspired to just write and not worry about fitting into some blog mold that will get me noticed…
This is a serious question since I want to write another cookbook and I am racking my brain to figure out a topic that hasn’t…
So I just got done watching the host of Man vs. Food on the Travel Channel try to down a five-pound hamburger after gorging on,…
Watching Chopped tonight on Food Network and it occured to me that we don’t know these chefs long enough to even get attached to them….
I’ve been making spaghetti sauce of one kind or another for the last thirty years. The kind that I’ve come to appreciate the more I…
Food Network Executive: Top Chef is killing us on Bravo. It’s making us look like a bunch of uninspired losers. We’ve got to figure out…