The 100-layer doughnut
You. Want. THIS. How have I lived a life without a Five Daughters Bakery 100-layer doughnut? How? It’s been a shell of a life, really….
You. Want. THIS. How have I lived a life without a Five Daughters Bakery 100-layer doughnut? How? It’s been a shell of a life, really….
It became painfully obvious after 15 minutes of standing in a line under a blazing hot sun waiting for a friggin Banh Mi sandwich that…
I am still pondering the chicken feet, beef tendon and cow stomach. I’d like to think I could happily go there but I have done…
People ask me all the time what my blog is about. Well, I say, it’s about Southern food and stories and superstitions. I think. But…
I promise I will get to the meat bread in a moment. So someone once told me that P.F. Chang’s exists for unadventurous people who…
Donald Link is my new favorite boyfriend. He has brought Le Pig Mac to Nashville as well as other meaty delights at his Nashville outpost…
I know. I know. Completely inappropriate. Mammy’s Cupboard in Natchez. Don’t look too closely when you enter through her skirt. This is a very old…
So Dammit Boy and I were at our favorite meat ‘n three today when it suddenly occurred to him that he’s leaving a few essential…
I cannot convey too much how excited I am about this weekend. My friend, Mary Ann, is flying in from Washington, D.C. and she, Noah…
Sometimes you have a bad day. A shameful day. A day you’re actually regretting while you’re having it. But you do it anyway. That has…