Cicadas
I realize I should be offering up a delicious recipe right now, but I am rather preoccupied with the cicadas. One is crawling toward me…
I realize I should be offering up a delicious recipe right now, but I am rather preoccupied with the cicadas. One is crawling toward me…
My dad had his first heart attack when I was 4 years old. It was not a momentous event for me, of course, because I…
The South in My Mouth and miso? Hey, ya’ll, we may have reputations as being a little slow to move about, especially in the summer,…
Here is Wedding Central for the big day. It was selected partly because it’s midway between where JoAnn lives and where I live. However, the…
The internet is such an amazing piece of business. You know that my friend, JoAnn, and I are going to watch the Royal Wedding together…
The noted chef Linton Hopkins, the owner of Restaurant Eugene in Atlanta, was quoted in a recent food magazine article about chef’s tips. Here was…
I am sorry to be posting this tonight after a few glasses of wine, but I just had the most lovely almost-exchange with Terrell, who…
To me. Happy anniversary to me and Mark, of course. We have no photos of our wedding. There is no wedding dress to look at…
In anticipation of the viewing of the Royal Wedding on April 29 with possibly the only other person in North America who is as fascinated…
I am all about the compound butter. Being the thrifty person I am compound butter is a way to use up all the scraps and…