Austria: They have the meat
Yes, you can get a vegan hummus wrap in Vienna but why would you want to when you can have a big old platter of…
Yes, you can get a vegan hummus wrap in Vienna but why would you want to when you can have a big old platter of…
Terrell said: “Never buy lard in the grocery store. It’s full of chemicals.” That advice from a dear friend kept me from lard for about…
When King Daddy and I moved to Reno in 1989 we left a lot of Southern behind – country ham, Duke’s mayonnaise and bulk Tennessee…
It’s Football Time in Tennessee and that can mean only one thing — there is a shortage of Ro-Tel canned tomatoes and Velveeta cheese logs…
A Chicks in Charge competition rib box I am smoking ribs in my Big Green Egg on the deck. It is a beautiful Saturday afternoon…
We are heading to the mountains for the annual Mayhew/Harbin/Mayhew family reunion and it was time to clean out the fridge here at 5117. King…
Sausage gravy and I go way back. I learned how to make it in high school from my first boyfriend’s mother. It was a revelation….
Periodically I decide to clean out my freezer (actually I have two) and just cook with whatever is in there. Actually, that’s not entirely accurate….
So King Daddy and I were at the World Famous Peking Palace in Cool Springs eating Chinese spare ribs as that is what one does…
I am making funeral food tomorrow for a grieving family I don’t know. I’ve never met the widow for whom this funeral reception will be…