14
May
Hot chicken salad
My friend, Gail, brought us lunch today at the temporary CRC warehouse. “Do you feel good or do you feel bad?” she asked. That’s the…
An apron with my name
I want an apron with my name on it. I stopped working full time in January. I can’t quite bring myself to call it “retired.”…
Falling out of love with my grill
I never thought I would see this day and I’m even hesitant to write about it, but I’ve had a revelation regarding my gas grill…
The Wedge
Forget grain bowls, coconut-oil based dressings and…please…no more kale. Lately, I’ve been pining away for a good old Wedge. No one knows who invented that…
Make yourself a regular
King Daddy and I adopted a travel plan when we first went overseas. Go to one locale and make yourself a regular. When we went…
Goulash
I seem to be surrounded by goulash these days. Now that Dammit Boy lives in Vienna he makes it or eats it in a restaurant…
The fruit ninja
My son, who many of you know as Dammit Boy, is a 26-year-old research associate at the Vienna Center for Disarmament and Non-Proliferation. He is…
15
April
Five food memories with Mark
Ya’ll, Mark and I are celebrating our 20th anniversary today and I can tell you without equivocation that the basis of our extremely happy marriage…
24
March
Velveeta redux
Ya’ll know of my love of Velveeta, even though it’s not really cheese. It’s a thing unto itself and there is slap nothing better than…
9
February
Flat chicken
I’m just stopping by tonight because after meticulously relating the flat chicken recipe last night, I just craved it so much I made some tonight…
7
February
Good enough mother
Okay, I’m so over the Super Bowl and it hasn’t even started yet. I’ve made pizza and brats and dips all week and I’m full….
25
January
Chicken Divan
I just love casseroles and it’s a good thing, let me tell you, because with Noah eating me out of house and home casseroles are…
15
December
Cornflake crumbs
I don’t know if cornflake crumbs are just Southern, but I can’t imagine anyone in the North ever using them. People in the North actually…
5
November
Mustard chicken
You know, there are some recipes you’re almost too embarrassed to tell anyone about because they’re so simple they hardly seem worth the effort. Such…